Very slight chip
I had recently bought this 67 and after a few weeks of flipping it, I had already chipped it.
The chipped handle is barely visible unless you take a good look at it.
Should I try to fix it myself or just suck it up? Knowing the little chip is there throws me off and makes me want to smoothen it.

The chipped handle is barely visible unless you take a good look at it.

Should I try to fix it myself or just suck it up? Knowing the little chip is there throws me off and makes me want to smoothen it.
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Leave it, if it's not snagging anything. 0 -
What you have there is called "Character", and it's something knives take a while to develop.
If it bothers your hand while flipping, then smoothing it out would be a good plan. If that is not something that you are comfortable doing yourself, any decent metal shop in the area should be able to help, or Benchmade themselves may also be of reasonably-priced assistance.0 -
quote:Originally posted by Masque:
What you have there is called "Character", and it's something knives take a while to develop.
If it bothers your hand while flipping, then smoothing it out would be a good plan. If that is not something that you are comfortable doing yourself, any decent metal shop in the area should be able to help, or Benchmade themselves may also be of reasonably-priced assistance.
+1
Call BM for help if it bothers you. Id call them if so, they dont let their ppl down0
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